DAMN. Booking a cardiologist appointment right now.
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Good god man
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As soon as I pick one out. It’s no easy task narrowing it down. 
tony, I’m getting married next year - you’re invited if you bring half a pan of this and a bracket showing me who’ll make the 2025 tourney
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Just made some of @rlcBlue ’s shakshuka. Swapped in Aleppo pepper flakes for the red chili flakes, swapped in Hungarian peppers for bell, added turmeric, and took the board’s advice and bought some sumac for it.
Update: I am not enough of a sumac head to know if that addition put this over the top, but I can say that the final result is delicious.
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Believe I’m seeing a lil fiestaware in this pic
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A quick look at the bottom of this bowl confirms that my gf’s old bowls and plates are in fact fiesta. Prettier for pictures than our second IKEA set.
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That’s a good looking meal
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Excellent choices made there. I’ll add turmeric next time and see how that goes.
And, as the season continues to unravel, I very much look forward to the Fiestaware vs Wedgwood debates to come. I just hope we can avoid factionalization.
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I love soups and—like @BigBoutros wife—lamb is my fav protein. Have also found the instant pot makes soups extra flavorful and savory. This one is the most flavorful soup I’ve made. Not a big beans guys, so I substitute frozen corn mixed in at the end and do 1.25x the recommended meat.
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Unfortunately we’ve already learned Colin has an anti-Wedgewood agenda
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Thanksgiving comes but once a year!
I’ll get started right away (on the bracket)